[1] 李佳禾. 2019中国茶叶消费市场报告[J]. 茶世界, 2019(11): 43-51. Li J H. Report on China's tea consumption market in2019 [J]. Tea World, 2019(11): 43-51. [2] 张菲. 我国茶叶出口结构与竞争力分析——基于不同类别和包装规格茶叶的探讨[J]. 中国茶叶, 2018, 40(9): 13-18, 21. Zhang F.Analysis of China’s tea export structure and competitiveness: based on different types and packaging specifications of tea[J]. China Tea, 2018, 40(9): 13-18, 21. [3] 张菲, 姜爱芹, 杨芳琴. 中国向“一带一路”沿线国家茶叶出口的影响因素及贸易潜力分析[J]. 茶叶科学, 2019, 39(2): 220-229. Zhang F, Jiang A Q, Yang F Q.Analysis of the determinants and potential of China tea export to countries along ‘the Belt and Road’[J]. Journal of Tea Science, 2019, 39(2): 220-229. [4] 许咏梅, 施云峰. 中国红茶出口“一带一路”沿线国家贸易及其影响因素实证分析[J]. 茶叶科学, 2019, 39(5): 602-610. Xu Y M, Shi Y F.An empirical analysis of the trade and influencing factors of China’s black tea export to countries along the Belt and Road[J]. Journal of Tea Science, 2019, 39(5): 602-610. [5] 管曦, DOAN BA TOAI, 何文丽, 等. 以发酵类茶为例的基于可比性的中国茶叶出口竞争力研究[J]. 茶叶科学, 2020, 40(2): 279-288. Guan X, Doan B T, He W L, et al.Comparative study on the competitiveness of Chinese tea exportation based on fermented tea[J]. Journal of Tea Science, 2020, 40(2): 279-288. [6] 王刻铭, 黄勇, 刘仲华. 中国茶叶国际竞争力分析[J]. 农业现代化研究, 2020, 41(1): 45-54. Wang K M, Huang Y, Liu Z H.Empirical analysis of the international competitiveness of China’s tea industry[J]. Research of Agricultural Modernization, 2020, 41(1): 45-54. [7] 谭秀杰, 周茂荣. 21世纪“海上丝绸之路”贸易潜力及其影响因素——基于随机前沿引力模型的实证研究[J]. 国际贸易问题, 2015(2): 3-12. Tan X J, Zhou M R.Export Potential of 21st-Century maritime silk road and its determinants: an empirical research based on stochastic frontier gravity model[J]. Journal of International Trade, 2015(2): 3-12. [8] 陈琳, 谢学臻, 刘琳. 中国出口的贸易效率与贸易潜力: 1980—2015[J]. 国际经贸探索, 2018, 34(1): 33-50. Chen L, Xie X Z, Liu L.Trade efficiency and trade potential in China: 1980–2015[J]. International Economics and Trade Research, 2018, 34(1): 33-50. [9] 方英, 马芮. 中国与“一带一路”沿线国家文化贸易潜力及影响因素: 基于随机前沿引力模型的实证研究[J]. 世界经济研究, 2018(1): 112-121. Fang Y, Ma R.Potential and determinants of cultural trade between China and countries along "the Belt and Road": an empirical study based on stochastic frontier gravity model[J]. World Economy Studies, 2018(1): 112-121. [10] 张会清. 中国与“一带一路”沿线地区的贸易潜力研究[J]. 国际贸易问题, 2017(7): 85-95. Zhang H Q.A study of trade potential between China and the areas along the Belt and Road initiative[J]. Journal of International Trade, 2017(7): 85-95. [11] 陈创练, 谢学臻, 林玉婷. 全球贸易效率和贸易潜力及其影响因素分析[J]. 国际贸易问题, 2016(7): 27-39. Chen C L, Xie X Z, Lin Y T.Global trade efficiency and trade potential and its influencing factors[J]. Journal of International Trade, 2016(7): 27-39. [12] Aigner D, Lovell K,Schmidt P.Formulation and estimation of stochastic frontier production function models[J]. Journal of Econometrics, 1977, 6(1): 21-37. [13] 刁莉, 罗培, 胡娟. 丝绸之路经济带贸易潜力及影响因素研究[J]. 统计研究, 2017, 34(11): 56-68. Diao L, Luo P, Hu J.Export potential of silk road economic belt and its determinants[J]. Statistical Research, 2017, 34(11): 56-68. [14] 李文霞, 杨逢珉. 中国农产品出口丝绸之路经济带沿线国家的影响因素及贸易效率——基于随机前沿引力模型的分析[J]. 国际贸易问题, 2019(7): 100-112. Li W X, Yang F M.The influencing factors and trade efficiency of China's agricultural products export to the countries along the silk road economic belt: based on stochastic frontier gravity model[J]. Journal of International Trade, 2019(7): 100-112. [15] 党琳静, 赵景峰. 中国对“一带一路”沿线国家农产品出口的贸易效率与潜力预测[J]. 西北农林科技大学学报(社会科学版), 2020, 20(1): 128-136. Dang L J, Zhao J F.Estimation on the efficiency and potential of China's agricultural products export trade along the Belt and Road[J]. Journal of Northwest A&F University (Social Science Edition) , 2020, 20(1): 128-136. [16] Battese G E, Coelli T J.Frontier production functions, technical efficiency and panel data: with application to paddy farmers in India[J]. Journal of Productivity Analysis, 1992, 3(1/2): 153-169. [17] Battese G E, Coelli T J.A model for technical inefficiency effects in a stochastic frontier production function for panel data[J]. Empirical Economics, 1995, 20(2): 325-332. [18] Wei G, Huang J, Yang J.The impacts of food safety standards on China's tea exports[J]. China Economic Review, 2012, 23(2): 253-264. [19] Tadesse B, White R.Cultural distance as a determinant of bilateral trade flows: do immigrants counter the effect of cultural differences?[J]. Applied Economics Letters, 2010, 17(2): 147-152. [20] 李萍. 中国与“一带一路”沿线国家贸易潜力和贸易效率及其决定因素——基于随机前沿引力模型的实证研究[J]. 国际商务研究, 2018, 39(5): 5-16. Li P.Trade potential and trade efficiency of China and countries along the Belt and Road: based on the stochastic frontier gravity model[J]. International Business Research, 2018, 39(5): 5-16. [21] 陈宗懋. 新时代中国茶产业的创新与发展[J]. 农学学报, 2018, 8(1): 80-84. Chen Z M.Innovation and development of China tea industry in new era[J]. Journal of Agriculture, 2018, 8(1): 80-84. [22] 陈桃, 孙剑, 李紫娟. 我国茶产业发展中存在的问题、原因与对策[J]. 农业现代化研究, 2018, 39(3): 424-431. Chen T, Sun J, Li Z J.The problems, causes, and solutions of China's tea industry[J]. Research of Agricultural Modernization, 2018, 39(3): 424-431. |