[1] |
LI Yanchun, WANG Hang, LI Zhaowei, YE Jing, WANG Yixiang.
Ameliorative Effect of Several Measures on Soil Physicochemical Properties and Microbial Community Structures in Acidified Tea Gardens
[J]. Journal of Tea Science, 2022, 42(5): 661-671.
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[2] |
WANG Yixiang, HUANG Jiaqing, YE Jing, LI Yanchun, LIN Yi, LIU Cenwei.
Effects of Biochar Application on Soil Properties and Fungi Community Structure in Acidified Tea Gardens
[J]. Journal of Tea Science, 2021, 41(3): 419-429.
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[3] |
FAN Lichao, ZOU Zhenhao, HAN Wenyan.
Soil N2O Emission in Different Tea Gardens and Its Affecting Factors
[J]. Journal of Tea Science, 2021, 41(2): 193-202.
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[4] |
ZHANG Haojie, HAO Xinyuan, ZHOU Chao, WANG Lu, WANG Xinchao, YANG Yajun, ZENG Jianming, SUN Lengxue, DAI Juhui, XIANG Jun, LUO Hong, WANG Chaoyang, ZHANG Xiangui, LIU Tao.
Correlation Analysis Between Selenium Accumulation in Tea Leaves and Soil Factors in Selenium-rich Areas
[J]. Journal of Tea Science, 2020, 40(4): 465-477.
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[5] |
YU Wenquan, WANG Feng, CHEN Yuzhen, SHANG Riyang, YOU Zhiming, ZANG Chunrong, CHEN Changsong.
Study on Soil Selenium Content and Its Influencing Factors in Typical Tea Garden of Fujian Province
[J]. Journal of Tea Science, 2020, 40(2): 173-185.
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[6] |
LIN Cheng, CHEN Zicong, WU Yiqun, YAN Mingjuan.
Acidification Characteristics and Nutrient Contents in Soils of Tea Garden and Adjacent Woodland in Subtropical Region
[J]. Journal of Tea Science, 2020, 40(2): 186-193.
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[7] |
FAN Zhanhui, TANG Xiaojun, ZHENG Dan, YANG Qin, CHEN Guangnian, LI Xiaowen, SUN Jiabin.
Study and Prospect of Soil Acidification Causes and Improvement Measures in Tea Plantation
[J]. Journal of Tea Science, 2020, 40(1): 15-25.
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[8] |
NIU Siyun, NI Kang, ZHAO Chenguang, MA Lifeng, RUAN Jianyun.
Characteristics of Soil Nitrification Potential in Different Tea Gardens of China
[J]. Journal of Tea Science, 2019, 39(6): 731-741.
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[9] |
ZHAO Xingli, ZHANG Jinfeng, ZHOU Yufeng, ZHAO Dailin, ZHANG Li, ZHOU Luona, TAO Gang.
Isolation, Screening and Identification of A Strain of Trichoderma Antagonizing Tea Anthracnose
[J]. Journal of Tea Science, 2019, 39(4): 431-439.
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[10] |
WANG Guofu, SUN Xiaohong, FANG Yi, ZHOU Jin, SHEN Qianting, XIANG Junlei, JIN Xianling, LUO Xingyun.
Effects of Shading on Microbial Characteristics and Enzyme Activities in Matcha Tea Garden Soil
[J]. Journal of Tea Science, 2019, 39(3): 355-363.
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[11] |
WANG Feng, SHAN Ruiyang, CHEN Yuzhen, LIN Dongliang, ZANG Chunrong, CHEN Changsong, YOU Zhiming, YU Wenquan.
A Case Study of Cadmium Distribution in Soil-Tea Plant-Tea Soup System in Central Fujian Province and Relative Health Risk Assessment
[J]. Journal of Tea Science, 2018, 38(5): 537-546.
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[12] |
WANG Limin, HUANG Dongfeng, LI Qinghua, HE Chunmei, ZHANG Hui, LIU Cailing, LI Fangliang, HUANG Yibin.
Organic Carbon and Total Nitrogen Distribution in Aggregates from Yellow-red Soils Under Tea Plantations with Different Fertilizer Managements
[J]. Journal of Tea Science, 2018, 38(4): 342-352.
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[13] |
XIE Shanni, ZONG Lianggang, ZHANG Qihui, DAI Rongbo, PAN Hanyue, YUAN Qiang.
Effects of Three Amendments on Selenium Availability of Highly Acidic and Se-rich Soil in Tea Garden and their Relative Mechanisms
[J]. Journal of Tea Science, 2017, 37(3): 299-307.
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[14] |
WANG Feng, CHEN Yuzhen, WU Zhidan, JIANG Fuying, ZHANG Wenjin, WENG Boqi, YOU Zhiming.
Effect of Biochar Addition on Ammonia Volatilization in Acid Tea Garden
[J]. Journal of Tea Science, 2017, 37(1): 60-70.
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[15] |
LUO Yi, SU Youjian, ZHANG Yongli, XIA Xianjiang, SONG Li, WANG Yejun, LIAO Wangyou.
Research on The Promoting Effects on Tea Growth and Aluminum Tolerant Mechanism of Bacillus subtilis Strain QM7
[J]. Journal of Tea Science, 2016, 36(6): 567-574.
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